Heard about this restaurant from an Alaskan surgeon's nurse. Portions would most likely be described as Texas-sized when they should actually be declared Alaskan-sized (only because Alaska is bigger). We took home more food than we ate while at the restaurant. Between Greg and I we ordered A biscuit and gravy (HUGE), a short stack (2) of pancakes and a side of ham. The ham was a little tough, but the pancakes were the best I have ever had. Between the two of us we only managed to eat one pancake and the biscuit and gravy.We will visit again.
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YUMMY! That sounds really good. I had lunch in Highland Village on Saturday at Pei Wei. I also was through there yesterday, didn't stop however.
Saturday was a morning spent at a little garden place in Arlington where you can pick your own veggies and berries. I got Swiss chard, strawberries, purple onions there. Then we drove to Dallas to the Farmers Market. Oh, yum!
There I purchased three kinds of squash, tomatoes, the sweetest cantaloupe I've had in forever, and some fresh spinach.
Yesterday I went to Ikea -- I heart Ikea!
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